The pizza came and the crust was light, had a great flavor and was baked just right. The salads were very nice and the greens were fresh and dry. The salad comes with raspberry vinaigrette. 2 small house salads(field greens, sunflower seeds, dried cranberries, halved cherry tomatoes, and gorgonzola cheese. We got a 14" pizza with fresh mozzarella cheese, feta cheese, spinach, and mushrooms no sauce. We it took some time to figure out what we wanted. Our waitress/server was friendly, helpful, knowledgeable about the menu. The guys working the open kitchen were professional & courteous. Also he and his wife gave me a gift card for there.įrom the start it was fantastic. It was recommended to us by my boss and fellow pizza lover. Book a reservation.you won't be disappointed!! Will be returning in the very near future. The prices are reasonable and the portions ample. At any rate, the food was soo good (and I was so hungry) I forgot to photograph anything but dessert. The bread basket arrived with the meal but I would have preferred it before. The salmon was perfect and the pasta was delicious. We ordered 2 entrees and had the kitchen separate them so we could both share the dishes. The wine list is fairly extensive with a varied selection. The menu is quite varied and includes vegetarian options. It was a bank many years ago and though remodeled for a restaurant they kept much of the original inside intact. The restaurant was beautifully decorated for the holidays which only accentuates the ambience. The host was pleasant and kindly checked my coat. However, as we were leaving, it was getting crowded so I would definitely recommend reservations for evening dinner. We arrived early, around 5, and did not need a reservation. Had a wonderful dinner there this evening.
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